Saturday, 8 February 2014

I'm not really a bad cook

I am kind of frustrated today. I have been cooking baked beans for a day and a half, and they're still hard. Not impressed! I get so mad when I think I'm following a recipe properly, and I still manage to mess up. I'll probably end up freezing them and cooking them more at a later date. I wonder if that'll just make it worse?

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